Simple Chocolate Buttercream Frosting Recipe
This is an easy to make recipe for a Chocolate Buttercream Frosting that is a perfect frosting for sheet cakes and cupcakes. Its rich flavor and silky texture add a delightful twist to any dessert, making your sweet treats extra special. Enjoy every bite!
Ingredients
- 1 cup unsalted butter room temperature
- ½ cup cocoa powder
- 16- oz. powdered sugar
- 1-2 Tablespoons whole milk
- 1 teaspoon real vanilla extract
Instructions
- Mix the butter and cocoa powder in a large bowl until well blended.1 cup unsalted butter, ½ cup cocoa powder
- Add the powdered sugar and mix on low-speed until all of the sugar is combined.16- oz. powdered sugar
- Stir in milk and vanilla extract, if using, to reach desired consistency.1-2 Tablespoons whole milk, 1 teaspoon real vanilla extract
